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This week I have just the right thing for cold and foggy autumn days - hot chilis! These are varieties with a spiciness of 6-10, so 10,000-100,000 Scoville. That can burn quite a bit, especially if you're not used to it. But for experienced chili eaters, this is just the thing. Underneath all the spiciness are fruity and sweet aromas! Our online shop: https://www.tomatenfluesterer.at/ 00:00 Intro 00:10 Introduction 01:18 Dark Rios de Lava 03:16 Aji Ayuyo 05:26 Madre Vieja 07:20 Cayenne 09:55 Joe's Long Cayenne 12:26 Pimenta Moranga 14:10 Cabe Merah Keriting 16:39 Piriz 18:26 Serrano Tampiqueno 20:22 Explosive Ember 22:36 Outro