135,180 views
Meatball filling: 600 fish meatballs (can be replaced with chicken meatballs, meatballs, sausages or a combination is also allowed) 150gr chili (red chili + cayenne pepper) 6 cloves garlic 1 tsp powdered stock 1/2 salt 1 tbsp granulated sugar 1/4 tsp MSG (can be omitted if you don't like) 6 stalks of spring onions Spicy chicken filling: 750gr chicken meat (I used thigh) 150gr chili (I used 75 cayenne pepper 75gr curly red chili) 7 cloves garlic 200ml water 1 tbsp powdered stock 1 tsp salt (taste according to taste) 1 tbsp granulated sugar (I use 2 tbsp, according to taste yes bun) 1/2 tsp flavoring / MSG (optional) Skin ingredients: (for the skin I made 2 recipes yes Bun) 1kg tapioca flour 100gr wheat flour 3 tbsp garlic powder 1 tsp powdered stock 1 tsp salt 950ml boiling water (adjust until the dough is smooth, Mom)