Old Fragrance Cup Dumplings - Chinese Dim Sum.

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Món Người Hoa

Published on Apr 22, 2023
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#xiumai #xiumaichen #dimsum #monnguoihoa Ingredients for 12 Xiu Mai balls 100g: 650g Ground Pork 200g Pork Fat 150g Raw Ham 1 Cassava 300 - 400g 1 Chicken Egg 35g 10g Shallots 7g Garlic Spices: 2 teaspoons (8g) Salt. 3 tablespoons (40g) Sugar. 2 teaspoons (7g) Chicken Seasoning Powder. 1 teaspoon (3g) Pepper. 1/2 tablespoon Tapioca Starch. 1 tablespoon Sesame Oil. 1/2 tablespoon Annatto Oil. 60g Cassava Starch. Xiu Mai Sauce: 500ml sauce 1 tablespoon Tomato Sauce. 1/2 tablespoon Sugar. 1/2 teaspoon Salt. 1 teaspoon Chicken Seasoning Powder. 1-2 tablespoons Tapioca Starch.

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