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Off the coast of Akashi, Hyogo Prefecture, Kansai's best red sea bream fishing spot, we will be targeting Akashi red sea bream, which is about to enter its season. In early spring, red sea bream go through a process called "nokkomi," where they come out from the deep waters where they hibernate in winter before spawning to shallow waters to feed. This behavior signals the start of red sea bream season. Tetsuya Otomo, the owner, and reporter Chihiro use tairaba lures to match the bait that the red sea bream are eating in early spring, and catch beautiful red sea bream. The full-scale season has begun. #GatsuriKansai #TVOsaka #OwnerBari #Tairaba #AkashiRedSeaBream