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Vietnamese food recipes - Vietnamese cuisine - Chicken Vermicelli cooked this way is as delicious as Hue Beef Vermicelli. Satay Vermicelli or Satay Vermicelli with Chicken can be enjoyed like Chicken Hotpot on cold days. This dish is very good for health. Helps the body warm up and also helps relieve colds. I wish you, your uncles, aunts, brothers and sisters, friends and siblings always cook well and have good health, joy and happiness with your family! ❤️ My uncles, aunts, brothers and sisters, please subscribe to the free Channel here https://goo.gl/cSfSnN and click on the Bell to receive Notifications when there are new Videos. 🔔 Subscribe to the free 2nd Channel here https://kurzelinks.de/hce7 to not miss out on the Cooking Videos of Vegetarian dishes and how to make cakes by Vanh Khuyen 👉 Watch all the ways to make delicious dishes by Vanh Khuyen here: / vanhkhuyenle and here / vanhkhuyen 🌺 Watch new videos every Tuesday and Friday #vanhkhuyenleyoutube #meovatvanhkhuyen #bunvanhkhuyen 👉 Kitchen appliances used in the Video / My Kitchen devices: Tefal pan TEFAL, WOK 28cm http://amzn.to/2GFaK0r Philips Noodle maker, making Vermicelli, Pho, Hu Tieu 2358 https://amzn.to/2ksVVVU Xanthan Gum for Vermicelli, Pho, Hu Tieu http://amzn.to/2osybTc Noodle rolling machine Hand rolling pin http://amzn.to/2EYTW7B Vegetable Shredder and Slice Mandoline http://amzn.to/2CkBaqf Zwilling Knife Set http://amzn.to/2F3duaO Knife Sharpener https://amzn.to/2mQPqxe Meat Cutting Scissors Cooked Chicken https://amzn.to/2VUM9Md Vegeta Seasoning Powder https://amzn.to/2KticlK Philips Premium Airfryer XXL - 7.3L https://amzn.to/37r6c0Z Induktion AEG Induction Cooker http://amzn.to/2Fx7kOb NEFF OVEN https://amzn.to/39Jn9Ru Kitchen Hood https://amzn.to/3gDxkeO Spice Measuring Cup Set https://amzn.to/2GTQKvR Pepper Grinder https://amzn.to/2GUAp58 INGREDIENTS and SPICES 1.4kg Chicken / Tough Chicken 10 gr Ginger 70gr Shallots 4 Garlic Cloves 100gr Lemongrass Spices: Salt, Chicken Seasoning Powder, Sugar, Fish Sauce, Hue Shrimp Paste, Rock Sugar, Chili Paste (Recipe here • Learn from the original Hue people Bun Gi... ) Dried Chili / Chili Powder (optional) Accompanying vegetables: Bean sprouts, Cabbage, Shredded Water Spinach / Split Water Spinach... Herbs: Basil, Coriander, Perilla, Vietnamese balm... Green Onions Lemon, Chili 270gr Pineapple / Pineapple / Vermicelli INGREDIENTS and SPICES 1.4kg chicken 10 gr ginger 70gr shallots 4 garlic cloves 100gr lemongrass Spices: salt, chicken seasoning powder, sugar, fish sauce, shrimp paste, rock sugar, saté (How to make here • Learn from the original Hue people Bun Gi... ) Dried chili / chili powder (optional) Vegetables served with: bean sprouts, cabbage, grated water spinach / split water spinach.. Herbs: basil, cilantro etc. Spring onion Lemon, chili 270gr pineapple Vietnamese noodles ZUTATEN 1.4 kg Huhn 10 gr Ingwer 70gr Schalotten 4 Knoblauchzehen 100 g Zitronengras Gewürze: Salz, Hühnergewürzpulver, Zucker, Fischsauce, Garnelenpaste, Kandiszucker, Saté (Wie man es hier macht: • Learn from authentic Hue people Dishes Vermicelli Gi... ) Getrocknetes Chili/Chilipulver (optional) Gemüse serve mit: Sojasprossen, Kohl, geriebenem Wasserspinat / geteiltem Wasserspinat. Kräuter: Basilikum, Koriander usw. Frühlingszwiebel Zitrone, Chili 270gr Ananas Vietnamesische Nudeln