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As with cooking in the oven, you should plan enough time for preparation and cooking. Otherwise, the preparation is not much different from the traditional annual ritual. For grilling a Christmas goose, cooking with an infrared rear burner is ideal. Premium gas grills from Napoleon are ideal for this. The rotisserie ensures that the goose cooks evenly on all sides and becomes particularly crispy. In our grill exhibition in the STÜTZPUNKT you will find various Napoleon models. We are happy to advise you! Oh yes: Kalieber has a really good pasture-raised goose from free-range farming! We are here for you: www.kalieber.de/weidegans #kalieber #kalieberstützpunkt #kalieberwurstversand #grillengehtimmer #wintergrillen #weihnachtsgrillen #silvestergrillen #definitivkeineschnapsidee