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My Uncle and Late Father Brought Kelle Söğüş from Izmir to Adana. Kelleci Kemal runs it with his sons Mehmet and Ali. He sells kelle söğüş and chicken döner in a minibus. Kelle söğüş is a dish consumed cold in a wrap. Tongue, brain, cheek are put in it. Spices are added. Ali Usta also does the chicken döner. The specialty of chicken döner is that it has cooked onions and tomatoes in it. Kelle söğüş is 180 liras, and the wrap is 100 liras. #tavukdöner #söğüş #adanasokaklezzetleri