MY NEIGHBOR FROM BOLU GAVE ME THE RECIPE‼️MOTHER'S STYLE✅SOFT PANZELE RECIPE THAT OPENS EASILY Pumpkin Pancake INGREDIENTS 3.5 cups flour 1 teaspoon salt 250 ml water for the filling 2 slices of zucchini half a tea glass of oil 1 teaspoon butter 2 medium-sized onions 1 teaspoon of black pepper 1 teaspoon of chili pepper 1 teaspoon of salt you can grease the top with butter. Plenty of butter adds a lot of flavor. Obtain a dough that does not stick to the hand. The brand of flour I used: Efsane Water glass size: 200 ml Tea glass size: 125 ml I cooked my pancakes in a 36 cm cast iron pancake pan. Since cast iron pans heat up slowly, make sure that they are heated thoroughly before cooking. IF YOU DON'T KNOW HOW TO ROLL OUT DOUGH YOU CAN LOOK AT MY DOUGH ROLLING LESSONS ???? • DOUGH ROLLING VIDEOS/LESSONS If you liked my recipe, don't forget to like and comment. You can share my recipe with your friends on social media. I would be very happy ❤ Instagram: / lezzetinn.adresi Subscribe to my channel and turn on the notification bell to be the first to be informed of my recipes ???????? / @lezzetinnadresi Good luck to those who will try, thank you very much for watching ???? #gözleme #gözlemerecipe #yemektarifleri #bazlama #lavaş #börek #yufka #elaçmasıbörek #elaçması #katmer ???????????? materials 3.5 cups flour 1 teaspoon salt 250ml water for the filling 2 slices of zucchini half a tea cup liquid oil 1 teaspoon butter 2 medium-sized onions 1 teaspoon black pepper 1 teaspoon chili flakes 1 teaspoon salt you can grease it with butter. Lots of butter adds a lot of flavor. get a dough that does not stick to the hand. The flour brand I use: Legend cup size: 200 ml tea cup size: 125 ml i cooked my pancakes in a 36 cm cast pancake pan. make sure it heats up well before cooking, as cast pans heat up late. ???????????? Materialien 3,5 Tassen Mehl 1 Teelöffel Salz 250 ml Wasser für Inneren Mörtel 2 Scheiben Zucchini eine halbe Tasse Öl 1 Teelöffel Butter 2 mittelgroße Zwiebeln 1 Teelöffel schwarzer Pfeffer 1 Teelöffel Pfefferflocken 1 Teelöffel Salz Sie können es mit Butter schmieren. Viel Butter macht viel Geschmack. nehmen Sie sich einen nicht klebenden Teig. Die Marke, die ich benutze: Legende wassergröße: 200 ml Teetasse Größe: 125 ml Ich habe meine Pfannkuchen in einer 36-cm-Pfanne gebacken. Stellen Sie sicher, dass die Gießpfannen vor dem Kochen gut erwärmt sind, da sie spät erhitzt werden. ???????????? Ingredients: 3.5 cups of flour, 1 teaspoon of salt, 250 ml of water, 2 slices of pumpkin, half a cup of yeast oil, 1 teaspoon of black pepper, 2 medium onions, 1 teaspoon of black pepper, 1 teaspoon of chili paste, 1 teaspoon of salt. You can grease it from above with castor oil. Plenty of oil adds a lot of flavour. Buy food that doesn't stick to your hands. Flour brand I used: legendary bottle size: 200 ml teacup size: 125 ml I baked my crepes in a 36 centimeter crepe pan. Make sure the pans are well heated before cooking, because the pans are heated slowly.