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🎬Timeline 00:00 Intro 00:33 How to make Daehanok oxtail stew 14:52 Ppudding + Terry Rose Tteokbokki 23:20 Ate short ribs + 2nd course croquette 32:28 Unboxing Bmart 33:36 Pork kimchi stew + pork cutlet 41:56 Stir-fried octopus 47:32 Papa John's pizza 🎈Information Where to buy oxtail / Meat Outlet short ribs / Mia Teolbone stir-fried octopus / Wolgok Obongjip kimchi stew Hot pot: https://coupa.ng/bXtukA (The size we use is 30cm) *I receive a certain commission as a Coupang partner activity 🍖Oxtail stew recipe -I wanted to eat gomtang soup, so I boiled it in a pot. If you want to shorten the time, you can use a pressure cooker. There are many pressure cooker recipes on the Internet. Please refer to them. 🙂 1. 2. Blanch once. Boil water and boil for about 5 minutes. 3. Rinse well, pour in enough water to cover the bones, and boil for about 3 hours (until the meat is tender!). 4. Skim off the oil while boiling. This way, you can enjoy a clean broth. 5. Make the seasoning sauce. Soy sauce: vinegar: sugar: cooking wine 1:0.7:0.5:0.5. Add a dash of red pepper powder and a dash of sesame seeds (If you like it sour, you can adjust the amount of vinegar. I think you don't need to add the cooking wine.) 6. Lay the meat and chives on the plate and pour in the seasoning sauce. Then, pour in about 1-2 ladles of broth. (If you like chives and spicy food, you can also slice up some Cheongyang peppers and put them on top to enjoy!) 7. Somen noodles are a must. Enjoy your meal :) 🎶 I have over 1,000 Epidemic Sound music playlists, so I apologize for not being able to answer questions about music. Opening Music: what you mean to me (sound cloud) Gamjamae Instagram / gamja_sister Algam's Instagram / algam_e 📧[email protected] One-week eating vlog Making Terry Rose Tteokbokki, Ppurinkle, Daehanok Sogoljjim, Papa John's Kimchi Jjigae, Pork Cutlet, Stir-fried Octopus, Short Ribs, Black Sesame Rice Cake, Croquette, Pizza, Home Cooking, Chicken, Stir-fried Ramen Mukbang VLOG #EatingVlog #Eating #Cooking #DailyLife #Vlog #Mukbang #KoreanFoood #VLOG