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Diem has shared the recipe for making Xiu Mai a long time ago, but Diem made it again, changed some ingredients and found it very delicious so Diem made this video. The meatballs are soft, chewy, fatty and fragrant, especially not too salty or dry. The sauce is also very simple but delicious. I eat these meatballs with rice, bread or sticky rice. Let's go into the kitchen and make meatballs with Diem! ???? Ingredients: 500g pork shoulder 5g salt (~ 1 tsp) 10g sugar (2 tsp) 8g chicken powder (2 tsp) 15g water (3 tsp) 20g bread crumbs (4 tbsp) 12g fried shallots (2 tbsp) 100g onion 5g ginger 2g ginger 1 tsp pepper 2 tsp vegetable oil 3 garlic cloves 3g corn starch (1 tsp) 15g water (3 tsp) 1 minced garlic clove / 1 minced garlic clove Meatball's water 100ml water / 100ml water 40g tomato ketchup / 40g tomato ketchup (2 tbsp) 4g chicken seasoning powder / 4g chicken powder (1 tsp) ◽️ Side serving 100g carrots / 100g carrots 1/2 tsp salt / 1/2 tsp salt 1 tc sugar / 1 tbsp sugar 1 tc vinegar / 1 tbsp vinegar 3 tc water / 3 tbsp water Spring onion / Spring onion Coriander / Coriander Cucumber / Cucumber Chili / chili Bread / Baguette #diemnauy #xiumai #meatball __________________________________________ Music : The beauty of love - Aakash Gandhi Fan page: https://www.facebook.com/profile.php?... Fan Group: https://www.facebook.com/groups/59511... Facebook: / diemnguyen2009 © Copyright belongs to Diem Norway channel. © My video is only uploaded to my chanel [Diem Norway] and my fan page. Unauthorized theft of these videos, another edit or reupload is prohibited.