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The meat sauce that beats knock bolognese seven days a week! You can find olive oil from my land here: www.robertos.se Ingredients 400 g Top rib 300 g Pork loin 320 g ribs 340 g salsiccia a bunch of parsley 700 g passed tomatoes two cans peeled whole tomatoes 300 g onion 1 garlic 60 g raisins 100 g pine nuts One glass of red wine A tablespoon of lard a glass of water salt