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Today we'll show you how to make your own meatloaf or meatloaf without a cutter. The only thing you need is time and you're ready to go..... I hope you enjoy our step-by-step instructions Follow us on our outdoor adventures, hikes, bike tours and bushcraft. From time to time we also present useful outdoor equipment here or we cook outdoors with many Dutch oven recipes. Facebook: / milupa-outdoor-421158298698091 Spice scale: https://amzn.to/4eYf7UN (Afilliate Link) Ingredients: 50% pork neck 20% beef 20% back bacon 10% pork belly Per kilo of meat: 300ml ice water 50g onions 2g garlic powder 1g ginger 2g nutmeg 4g baking powder 2g cardamom 2g coriander 20 nitrite curing salt 2g sweet paprika