[Local Chinese] White Tianjin rice & black fried rice! It's a little walk from the station, but... A beloved family-run restaurant "every. Special feature"
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It's a little far from the station, but once you get there, it's a "paradise of delicious food." For those who make the effort to visit, these two "local Chinese restaurants" are run by families who put the customer first in terms of taste, price, and service. One local Chinese restaurant listens too much to customer requests and the menu keeps growing, while the other sticks to making 80% of the food by hand. What the two restaurants have in common is the desire to "cherish our customers." This is the story of the struggles of a restaurant that is a little overwhelmed because of this. (From "news every." broadcast on June 10, 2024) ・"Ajiraku," Tomihisa-cho, Shinjuku Ward ・"Adachiya Manpuku," Gotanno Station, Adachi Ward Narrator: Michio Usama ◇"NTV NEWS Club" membership has begun. For 290 yen per month, you can get basic benefits such as badge perks that change color and improve your status according to your membership history, and stamps that can be used in live streaming chats!! / @ntv_news ◇NTV News Bureau's SNS X / news24ntv TikTok / ntv.news Facebook / ntvnews24 Instagram https://www.instagram.com/ntv_news24/... ◇[Latest news now available] NTV NEWS https://news.ntv.co.jp/ #NTV #Feature #newsevery #Local Chinese #Gourmet #Restaurant #Popular #Tokyo #Family #ProsperousRestaurant #FriedRice #Curry #Tenshinhan #OmeletteRice #Ramen
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