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Zeppelins are a stuffed potato dish. They are made with cottage cheese or a meat mixture and are shaped like a zeppelin. The name Zeppelinas dates back to World War I, when German air reconnaissance built hangars to service airships in Zokniai. The shape is very reminiscent of them. MY SECOND CHANNEL Germany through my eyes / @Germanywithmyeyes JOIN US ON SOCIAL NETWORKS Facebook / rosakoch-105693610969234 https://ok.ru/profile/100662256383 https://ok.ru/tamadaroza https://ok.ru/video/myVideo https://ok.ru/profile/100662256383/al... MAIN COURSES • MAIN COURSES - Zweite Gerichte INGREDIENTS: yield of ready-made zeppelins according to my recipe 10 pcs. potato dough: raw, grated potatoes - 2 kg boiled, mashed potatoes - 500 g salt - 1.5 tsp filling #1: forsh - 250 g onion (medium) - 2 black pepper - 0.5 tsp salt to taste filling #2: cottage cheese - 100 g bacon - 50 g 1 egg fried sauce: fatty pork - 200 g onion - 200 g sour cream is served with zeppelins boil for 25 minutes in salted water with the addition of 1 tbsp potato starch. #ceppelins #pelmeni #vareniki #varenikiwithpotatoes #cepelinoreceptas #zeppelin #klöße #الزلابية #confectionery #köfte #bolasdemasahervida #pompeii #zap #zumba #zap #ravioli