22,734 views
Lobster Linguine Bimby TM6 - TM5 -TM31 Thermomix ► Subscribe for more videos / bimbyboss Follow us on Instagram / bimbyboss Facebook / bimbyboss Follow us on Twitter / bimbyboss Follow Stefano Bersola / stefanobersolaofficial Filming and Editing: Emanuele Merisio [email protected] Lobster linguine is a first course of seafood with a great effect and at the same time very tasty, perfect for celebrating special events or to present to your guests for parties. The soft lobster pulp, very delicious and inviting, is served with a tomato sauce that binds these good flavors in a sublime way. At the first taste you will be ecstatic about the goodness of this dish that certainly cannot be missing from the menu of special occasions! It is recommended to consume the lobster linguine immediately while still hot. Freezing is not recommended. If you have tried to make this recipe add your comment, if instead you prefer a tip before making it ask for an opinion here.