LEMON MEATBALLS with rice and VEGETABLES meatball recipe

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Published on Nov 18, 2024

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LEMON MEATBALLS with rice and VEGETABLES meatball recipe #meatballs #quickrecipes #chickenrecipes #pampling ■ HERE'S WHERE YOU FIND ALL THE THINGS I USE, MY BOOKS, T-SHIRTS, THE KNIFE, ALL THE EQUIPMENT YOU SEE IN THE VIDEOS https://linktr.ee/rapanello FREE ENTRY ________________________________ “The links above are affiliate links. If you purchase through these links, I will earn a small commission at no additional cost to you.” _________________________________ Lemon Meatballs Who doesn't like meatballs, we always think of meatballs in sauce, or roasted meatballs, or if we really want to make them without sauce we think of meatballs in white wine, and yet you have to try them with lemon, yes sir, with lemon!! a marvel, you have to try them, but use this recipe to have a soft, creamy, fragrant result, and I also suggest the side dish. For 3 portions 300 g of minced chicken (or turkey) A boiled potato 2 tablespoons of parmesan Salt Pepper Zest of a little lemon Juice of a lemon Flour to taste a little Garlic half a clove Parsley Basmati rice 150 g 300 g seasonal vegetables (onion, celery, carrot, pumpkin, broccoli) Salt Oil to taste Put the minced meat in a bowl, if you don't like chicken use beef, or something else, but not pork. Add a cooked and mashed potato, the cheese, a little salt, pepper, chopped ginger and garlic to taste, parsley, and mix well. Create meatballs of the size you prefer. In a pan, heat two rounds of oil, flour the meatballs and brown them on both sides, moisten with the juice of a lemon, add half a glass of water, a little salt, and cook for 4-5 minutes, stirring a couple of times. Meatballs done, easy right? The side dish, do what you like but I suggest rice. In a small saucepan, brown the seasonal vegetables cut into cubes. Add the previously washed rice to remove the starch. Cook them together for just a minute then cover the rice with hot water for a centimeter beyond the end of the rice. When the rice boils, lower the heat and cover with the lid, cook without touching it for 10 minutes, after the minutes have passed, check that there is no liquid at the bottom of the pan under the rice otherwise cook for another few minutes. Serve the meatballs with the side dish of rice and vegetables. You can add spices to taste such as nutmeg in the meatballs or ginger or chili pepper in the rice. meatballs, chicken meatballs, easy recipes, quick recipes, _________________________________ ■ My books https://www.impremix.it/prodotto/rapa... https://www.impremix.it/prodotto/fate... ■ RAPANELLO SHOP https://rapanelloelasuacucina.blogspo... ■ HERE ARE MY T-SHIRTS WITH A GIFT FOR YOU write RAPA1 as a discount code and you will get a gift visit www.pampling.com where you can find the offers ■ Contact only for commercials [email protected] ■ My second channel of HOME AND GARDEN WORKS / @casaegiardinodigabriele radish recipes

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