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A dessert that shines brighter than jewelry! ???????? RICH CAKE by caker designer Elisabeth Teodoro. Come learn! #SomosMaisMulheres Ingredients for the dough 3 large eggs 2 cups (tea) of sugar 1 cup (tea) of oil 1 cup (tea) of brewed coffee 1/2 cup (tea) of milk 3 cups (tea) of wheat flour 2 teaspoons of baking powder 1 teaspoon of baking soda 1 teaspoon of salt 200 g of chopped white chocolate Ingredients for the ganache 400 g of white chocolate 1 can of cream with whey 1 cup ( tea) of powdered milk Ingredients for assembly 200 g of crunchies 100 g of walnuts Method of preparation Dough In a bowl add the eggs and beat well, add the other ingredients one by one, always stirring and finally the yeast and bicarbonate. The coffee must be cold. Place in a 23 cm baking dish and bake in a preheated oven at 180 C for approximately 35 minutes. Let cool Ganache Melt the chocolate as instructed and add the cream and powdered milk and mix until smooth. Assembly Cut the cake horizontally so that there are three equal parts. Start by assembling the layers in the following order: macaroni, ganache, crunchy, macaroni, ganache, crunchy, macaroni, ganache, and finish with the nuts. Also check out the other pages of the program: Website - http://tvgazeta.com.br/mulheres Facebook - / gazetamulheres Twitter - / gazetamulheres Instagram - / gazetamulheres