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Friends! You have been asking me in the comments for a long time to show you the recipe for making classic lagman! Finally, this day has come! In this video, we will analyze all the nuances of preparing a dish such as lagman with a detailed, step-by-step recipe, and I will also show you how to make homemade noodles. I hope you like this dish from Central Asia and you can repeat it in your kitchen! Enjoy watching and have a great mood! Don't forget to subscribe to the channel so as not to miss new videos, and also leave your likes and comments ???? Friends, subscribe to the group in classmates https://ok.me/FO951 I will be glad to everyone! Timing 00:48 Preparing the dough for homemade noodles 06:33 Cutting the dough into strips 16:20 How to properly stretch the noodles 22:16 Preparing the frying for lagman 30:48 Ways to serve lagman Ingredients for the dough: Flour - 1 kg Water - 400 ml Salt - 20 g Vegetable oil - 20 ml Ingredients for frying: Vegetable oil - 100 ml Water - 1 l Veal - 400 g Beans Greens Red onion - 1 pc Garlic - 3 cloves Chinese cabbage Lettuce leaves Red pepper - 1 pc Yellow pepper - 1 pc Hot pepper - 2 pcs Tomato - 3 pcs Ginger root Tomato paste - 2 tsp Spices: Black pepper Salt Coriander Paprika Star anise Video shooting and editing: Den Egorov / newdeancinema #alisherkhalilov #mobileteahouse #lagman _________________ Yandex Zen: https://zen.yandex.ru/alisher_khalilov Instagram: / alisher_khalilov_chef Website: https://picnic-vostok.ru/ Phone: +7 (925) 086-09-90