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This is my first time making and trying JELLY in South Korea and I am giving it to my Korean friends and acquaintances who have never seen jellied meat in their lives. Let's see how Koreans react to this unusual dish for Korea! I myself have never tried jellied meat or aspic while living in Russia and decided that it would be cool to try making it for this New Year. My homemade recipe for this New Year's dish will be gelatin-free and will consist of three types of meat: pork, beef and chicken. Happy New Year 2021 to everyone! • Support me Donate — https://www.donationalerts.com/r/hhwang • Become a sponsor and get a badge and video — https://www.youtube.com/hhwang/join • For advertising and cooperation — [email protected] • / hhwang.ru — My Instagram (@hhwang.ru) • https://vk.com/hhwangru — My VKontakte group: • https://pikabu.ru/profile/hhwang — My posts about Korea on Pikabu #jellied meat #newyeardish #koreanwoman #korea #recipe #southkorea #newyear #koreans