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Polish kopytka or szagówki are nothing more than a type of potato dough dumplings. They are a great addition to meats, goulash or as a dish with mushroom sauce. They can also be a standalone dish. Kopytka are also a great idea for a quick and tasty dinner. If you like what I do, you can support my activities at: https://patronite.pl/menudorotki I also invite you to my profile: / menu_dorotki INGREDIENTS: 1.2 kg of potatoes with skin or 1 kg already peeled 300 g of wheat flour for potato dough approx. 100 g of wheat flour for dusting the kopytka 2 whole eggs 1/2 teaspoon of salt for the dough 2 tablespoons of salt for 4 liters of water for cooking kopytka #menudorotki #kulinarny #menu