Ketchup Quality Study Profeco

53,408 views

ProfecoTV

Published on Premiered Nov 5, 2024
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Ketchup is a condiment commonly used to accompany our food, from French fries to scrambled eggs. Its use is so common that we rarely look closely at its ingredients, even thinking that it is only made with tomatoes; however, this is not entirely true, as it also contains a lot of sugar and sodium. In the #QualityStudy we tested 23 ketchup sauces, from different brands available in the national market. Find out what we found. https://goo.su/qvS0p7

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