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GERMAN CHEESE CAKE Oma Goede, from Trombudo Central, will teach you how to make Kasekuchen, or cheese cake. This German delicacy is mouth-watering! Ingredients 2 whole eggs 2 tablespoons of butter 1 pinch of salt 1 and a half cups of sugar 1 cup of milk 2 cups of wheat 3 teaspoons of baking powder Filling 2 whole eggs 3 tablespoons of cream 500 grams of ricotta cheese Salt and ground nutmeg 2 cups of sugar 1 heaping tablespoon of wheat 1 cup of milk Topping cream and sugar