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#The_soft_peasant_disc_with_extra_taste_and_smell_of_the_old_and_the_secret_of_perfect_cooking_Like_the_most_beautiful_sisters_in_the_world #Pastries #Baked_goods #The_soft_disc #The_peasant_disc #Safiyya_disc_Yahya How to make the peasant disc with the simplest ingredients and method In today's video, you will learn the perfect dough with all its steps and the secret of cooking and how to make it successful from the first time, even if it is your first time preparing it The soft peasant disc without fermentation or a lot of kneading, you will be amazed by the result Watch the video to the end because every minute contains important information Ingredients 1 kilo of white flour 200 grams Milk 1 cup 300 grams Water 1 and a half cups More or less depending on the type of flour 200 ghee 1 cup 12 grams instant yeast 1 tablespoon 4 tablespoons sugar 1 teaspoon salt The peasant disc, the soft disc, the soft disc Peasant, soft peasant disc, soft disc, how to make peasant disc, soft peasant disc, soft peasant disc, how to make soft disc, peasant disc, original peasant disc, peasant disc with oil, peasant disc with dates, how to make peasant disc with pictures, how to make peasant disc with yogurt, dry peasant disc, peasant disc with milk, disc, how to make dry peasant disc, peasant disc oven disc, oven softs, oven cream, how to make oven disc, oven cream, oven soft disc, ovens, soft oven disc, oven disc with sugar, oven disc with cheese, oven softs method, crunchy oven disc, how to make oven softs, ovens, how to make oven disc, oven disc, soft and flaky disc and sweeter than ovens, oven softs, cream method Ovens, oven soft with sugar, how to make oven soft, oven cream