5,102 views
Today I'm going to teach you how to make a simple, fluffy, and easy-to-make carrot cake. It takes 15 minutes to prepare and bake. The dough is super special and comes out of the oven already stuffed! Recipe: Dough: 4 Eggs. ¾ Cup of Oil (160ml). 250g of Carrots. 1 Cup + 2 Spoons of Sugar (260g). 1 Pinch of Salt. 2 Cups + 2 Spoons of Wheat Flour (360g). 1 Tablespoon of Baking Powder. Filling: 240g of Chocolate Bar. Topping: 1 Can of Condensed Milk (395g). 2 Tablespoons of Cream (50g). 3 Tablespoons of 50% Cocoa Powder (60g). ½ Tablespoon of Butter (15g). Chocolate sprinkles to finish (optional). Homemade Release Agent: • HOMEMADE RELEASE AGENT TIP WITH 3 IN... Presented by Maria Montanher. Subscribe: https://goo.gl/syG4am Facebook: / batetapronto Instagram of the Channel: / batetapronto