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Take you to taste Fukagawa-meshi rice or Japanese clam rice with a history of hundreds of years since the Edo period. This clam rice dish is more than just an ancient dish because the Japanese government has ranked it as one of the 100 traditional foods of Japan. It is a menu that is hard to find. There are less than 10 restaurants in Fukagawa City, which is near the mouth of the Sumida River in Tokyo. It is a city famous for collecting Asari clams or Japanese clams since the Edo period. There are 2 types of Fukagawa-meshi rice: for fishermen and for carpenters. How delicious, fragrant and appetizing will it be? Let's follow along. Fujisensei also takes you to see the Fukagawa Cultural Center. Let's learn and absorb the way of life and culture of the people in Fukagawa City during the Edo period 180 years ago to deeply understand the city and experience the true atmosphere of the Edo period. When you go to Tokyo, don't forget to think of Fukagawa City and Fukagawa-meshi or Japanese clam rice, a delicious dish that is one of the 100 traditional dishes of Japan that you must try. Follow the program "Du Hai Ru" episode: Japanese clam rice. One of the local Tokyo dishes that you must try. Sunday, March 1, 2020 at 5:30 - 6:00 p.m. on Thai PBS or watch reruns on LINE at http://www.thaipbs.or.th/Dohiru and follow the program's movements at / dohiru #Japanese clam rice #Tokyo #dohiru ------------------------------------------------------- Press Subscribe to follow the channel's good programs at: http://goo.gl/hdy2ye and follow Thai PBS online at Website: http://www.thaipbs.or.th Facebook: http://www.fb.com/ThaiPBSFan Twitter: / thaipbs Instagram: / thaipbs LINE: http://www.thaipbs.or.th/AddLINE YouTube: / thaipbs