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In Cuetzalan, a town nestled in the Sierra Norte of Puebla, Bruno discovers the perfect place to learn about the traditions and rituals of the Totonac culture. He also finds a beautiful setting to enjoy its sweets, tamales, tlayoyos, molotes and other traditional culinary wonders. A healer, a man who sells small pieces of meteorite, and the smell of tobacco make his day a delight. To continue his visit, Bruno attends a ceremony of the flyers and dancers. Finally, as he has not had dinner, he visits a small but great restaurant to taste chipozonte and beans with xocoyoli. Follow us on: / canaloncetv / canaloncetv / canaloncetv http://www.canalonce.mx