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How to make peasant butter from fresh milk without heating or boiling or putting it in the refrigerator or freezer ???????????????????? From 10 pounds, you can make a beautiful quantity of peasant butter at home, ensuring its cleanliness for your children's health ???????? A very, very beautiful, easy, simple and fast method. You will not need to boil the milk and put it back in the refrigerator again, and then collect the cream from the surface of the milk and keep it in the freezer, and so on. Every day, every week, after a month or two, you collect a kilo of butter, but with this easy method, you will hear the butter in just one day in a very, very easy and simple way. Follow the video with me and you will reach the result you wish for. It is the fastest way to get the wonderful peasant butter. Also, in a second video, I will teach you how The lady is melted and turned into ghee #Sola_Kitchen_Family