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In this video, I showed you how to prepare traditional and authentic Iranian cutlets, the most delicious cutlets that you can eat without fail, which is the original method of making meat and potato cutlets. today we gonna make this delicious Perisan food, Kotlet together. Let's Cook!! Ingredients: 5 medium potatoes, 2 medium onions, 400 grams of minced meat, 2 teaspoons of turmeric, 1/2 teaspoon of black pepper, 1 teaspoon of curry spices, salt, about 3 teaspoons of flat heads, ingredients 5 medium potatoes, 2 medium onions, 400 g of minced meat, 2 teaspoons of turmeric, 1 2tsp black pepper powder 1tsp curry salt as needed and potatoes for cooking cutlets 01:20 How to prepare Iranian meat cutlets 02:52 The secret of not losing cutlets without eggs 03:11 How to fry cutlets 04:19 Cutlets with fried potatoes and tomatoes 05:25 Cooking Seasoning _____________________________________________ Hello, dear friends of the Cooking Seasoning channel, I know many of you love cutlets, especially authentic Iranian cutlets, a meat cutlet without eggs that won't go away and tastes exactly like the Iranian cutlets of our childhood (Mom Pez cutlets) to make potato cutlets with meat There are different methods of minced meat, and this method is the most delicious Iranian cutlet. Subscribe to the cooking seasoning YouTube channel :)