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PLEASE subscribe to my YouTube channel: Suha's Dishes Follow me on: Facebook page: Suha's Dishes Instagram account: Suha's Dishes For all my cooking equipment and utensils please visit my Amazon page at: https://www.amazon.com/shop/suhasdishes Sambousek Ingredients: Filling Ingredients: 2 tablespoons (30 ml) olive oil 2 tablespoons (25 grams) ghee 2 cups (250 grams) chopped onions 250 grams lean ground beef 3/4 teaspoon salt 1/2 teaspoon cinnamon 1/2 teaspoon seven spices 1/4 teaspoon black pepper 1/4 teaspoon nutmeg 1/4 cup (30 grams) chopped walnuts 2 tablespoons (25 grams) toasted pine nuts Dough Ingredients: 4 cups (520 grams) all-purpose flour 1 and a half teaspoons salt 1 teaspoon Baking powder 6 tablespoons (85 g) unsalted butter, melted, at room temperature 1 cup plus 2 tablespoons (270 ml) water, at room temperature 3 cups (720 ml) vegetable oil for frying the sambousek Recipe yields 32 pieces Seven spices mix How to make... Sambousek ingredients: Stuffing ingredients: 2 tbsp (30 ml) olive oil 2 tbsp (25 g) ghee 2 cups (250 g) chopped onions 250 g ground sirloin (10 % fat) 3/4 tsp salt 1/2 tsp cinnamon 1/2 tsp 7 spices 1/4 tsp black pepper 1/4 tsp nutmeg 1/4 cup (30 g) chopped walnuts 2 tbsp (25 g) pine nuts Dough ingredients: 4 cups (520 g) all_purpose flour 1 1/2 tsp salt 1 tsp baking powder 6 tbsp (85 g) melted and cooled unsalted butter 1 cup + 2 tbsp (270 ml) water, room temperature 3 cups (720 ml) vegetable or canola oil for frying the sambousik This recipe yields 32 pieces #meatsambousek #sambousek #suhasdishes #sambousekrecipe #sambousa #lebanesecuisine #lebanesesambousek #sambousarecipe #meatsambousa #sambousekdough