HOW TO PREPARE A BIRTHDAY CAKE / WITH THIS RECIPE I GAINED MANY CUSTOMERS / PINEAPPLE CAKE

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Published on Jul 15, 2022
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#professionaldough #pineapplecake #fullorder Today we are going to make a full order with pineapple flavor. In the video I prepare a professional structured fluffy dough, a Belgian cream that is simply divine, with this cream I add pineapple, assemble the cake and finish with the decoration. So in this video we have 👇 🔺professional fluffy dough and structure 🔺Belgian cream filling 🔺cooking the pineapple 🔺preparing the syrup 🔺how to assemble a party cake 🔺simple decoration especially for beginners. ..................................................................... ALSO FOLLOW MY PAGE THERE THERE ALSO HAVE RECIPES 👇 https://fb.watch/dWLdMkWC4P/ ..................................................................... 💕my group👇👇👇👇👇 https://www.facebook.com/groups/89920... ..................................................................... leny's new group👇 https://chat.whatsapp.com/Gq2VpTAR9y9... let's also check out leny Tavares' channel video of a fluffy dough and structure 👇 • Video ..................................................................... PARTNERSHIPS 👇 [email protected] ..................................................................... I made 200 cakes in a jar • I MADE 200 JAR CAKES / HAVE INCOME IF... ...................................................................................... 2 fillings for cakes in a jar • 2 FILLINGS THAT YIELD A LOT / WILL NOT ... ...................................................................................... wildcard filling for cakes • ONLY 2 INGREDIENTS / MORE THAN 10 FLAVORS... ...................................................................................... dough 📝 350 g of eggs 315 g of sugar 210 ml of water 50 ml of oil 330 g of wheat flour 12 g of baking powder 1 pinch of salt 5 g of essence 🚨 measurements in cups are in the video cream🔺 595 g of condensed milk 60 g of egg yolks 600 ml of milk 200 g of cream 50 g of starch 50 G of powdered milk 25 g of unsalted margarine syrup🔺 pineapple stem 600 ml of water 150 g of sugar preparation method is in the video ...................................................................................... how do I whip my whipped cream 👇 • NEVER GET YOUR WHIPPED CREAM WRONG AGAIN... ...................................................................................... full recipe in the video🔺 the weight of the cake is in the video

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