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Greetings to everyone from Gaziantep! Welcome to my channel and kitchen. I publish 3 new recipes every week on my channel, my priority is to make and publish the recipes you want, in the meantime, we publish recipes that are suitable for the season and conditions. On my channel, I help you to make the meals, kebabs or desserts you eat in restaurants with the same taste and service, not in my own restaurant, but in my home, so that you can make the same taste and visuality in your home environment. Although some things are not 100%, catching the closest, ensuring that you have a pleasant lunch or dinner with your family, if you do what I say, you can achieve this too. Today, we shared the Çayeli dry beans recipe, which has been requested for a long time, in detail for you. If you ask about its taste, it gives incredible pleasure while eating. Bon appetit in advance to those who make and try it. Take care of yourself, good luck. If you like the video, don't forget to like it, subscribe to our channel and open the notification bell. HOW TO MAKE THE FAMOUS ÇAYELI RED BEAN, WHICH IS INSUFFICIENT? OUR LOCAL PRODUCT WEBSITE: https://harunaksudan.com/ [email protected] For 10 people INGREDIENTS 4 cups of ispir beans 500 gr of beef cubes 250 gr of butter 2.5 tablespoons of tomato paste 1 onion 1.5 teaspoons of salt 2.5 liters of water YouTube ???????????? / harunaksuetobur INSTAGRAM ???????????? https://www.instagram.com/haarunaksu/... FACEBOOK ???????????? / hrnaks8027 TWITTER ???????????? / harunaksu8027