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@Family-DV #banhpiakhoaimonsauriengtrungmuoi Ingredients; Cake filling; 300g taro 100g purple sweet potato 600ml water 10g cornstarch 15g roasted sticky rice flour 140g sugar 40g cooking oil 50g water 200g durian 50g sugar 10 salted egg yolks Oil powder; 50g tapioca starch 50g all-purpose flour 40g cooking oil Crust powder; 270g all-purpose flour 40g cooking oil 40g coconut oil 70g sugar 110ml water Brush the surface of the cake; red color 1 egg yolk and a little water