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Olive oil soaps made at home with the cold process method are sensitive to moisture and are not durable, and they can take a long time to come out of the mold and cure. Instead of this method, it is possible to make soap that cures in a shorter time and is more durable by gelling the soap dough with the heat process method at home. I also added salt to make the soap more durable. I colored it, added essence and added citric acid to support foaming while using it. I added citric acid using lemon juice. 00:00 introduction 05:02 production phase 11:45 molding 15:32 gel state 16:26 demoulding The recipe I prepared: Olive oil: 2100 grams NaOH (caustic): 2100 x 0.136 = 285.6 grams (I used 285 grams. ) Water: as 38% of the oil amount: 2100 x 0.38 = 798 grams (I used 800 grams) Salt: One teaspoon of sora salt. Essential oil: One teaspoon. Blue food coloring: Two teaspoons. Warning: In soap making and similar applications, be sure to take safety precautions before starting work. Caustic is very dangerous, it can cause serious injuries. Do not contact your skin or eyes, do not breathe it, work in a ventilated environment. Use your personal safety equipment. Use protective gloves, safety glasses, mask and apron. Warning: The information in this video is summary information I have compiled as a result of my own research. Applications are also the product of my own personal experience and knowledge. It definitely does not contain medical or treatment advice. It is not binding. I am not responsible for any negativities that may arise from your work. If you have a problem with your skin, you should first seek help from a physician. Always test the materials you will use for the first time on a small area. If you are allergic, definitely do not use. #soap, #olive oil