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#phungbactv #how_to_cook_pork_rib_lagu #lagusuonheo How to make delicious PORK RIB LAGU to eat with noodles, bread, or rice phung bac tv#428 INGREDIENTS: 700gr pork ribs 250gr potatoes 200gr carrots 200gr tomatoes 1 onion 50gr white beans 300ml coconut water 1 liter of filtered water 1 tablespoon cornstarch A little green onion + A little coriander Spices. 1.5 tablespoons sugar 3 tablespoons fish sauce 1.5 tablespoons seasoning powder 2 tablespoons annatto oil color 2 teaspoons MSG 1/2 teaspoon salt SUBSCRIBE LIKE & SHARE to support my channel. / phungbactv If you find the video interesting and meaningful, please give me a like, subscribe to the channel and share it with your friends and relatives so that I have more motivation to make more interesting, meaningful and useful videos. Because the channel is new, there are still many shortcomings and it is not professional, so I hope everyone will contribute ideas, so that I can learn from experience for the following videos. SINCERELY THANK YOU EVERYONE. #phungbactv #how_to_cook_lagu_sún_heo #lagusuonheo #food #cooking_instructions #Vietnamese_dishes