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Hello, my valuable viewers, today we will make Brussels sprouts with olive oil, it is both very vitamin-rich, very delicious and healthy. Children also love to eat this version of Brussels sprouts because the orange juice we use adds a completely different flavor and aroma to our olive oil. INGREDIENTS 500 grams of Brussels sprouts 8.9 shallots 1 large onion 4.5 cloves of garlic 1 small celery 1 medium potato 2 medium carrots 1 orange 1/2 tea glass of olive oil 1 teaspoon of sugar 1 teaspoon of salt 1/3 tea glass of water