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This is the first of a series of videos that we have developed to accompany any person or community that wants to start producing food with a regenerative garden. The techniques and knowledge shared allow for small-scale production, but also for large-scale production, in order to market the food. We seek to promote the development and adoption of efficient agricultural practices that help to recover healthy soils, biodiversity, aquifers, and the general health of the natural ecosystems that surround us, as well as the health of workers and consumers of these foods. We hope that agricultural development will be carried out locally, meaning that every community will have agricultural production that allows for its resilience and food sovereignty, and that maintains its gastronomic culture and its endemic foods. These videos will be accompanied by a written document that details some steps, shows photos, and additional information. ---------------------------- This is the first of a series of videos that we have developed to accompany any person or community that wants to start producing food with a regenerative garden. The techniques and knowledge shared will allow to produce on a small scale but also on a large scale, in order to commercialize the products. We seek to promote the development and adoption of efficient agricultural practices, which help to recover healthy soils, biodiversity, aquifers and the general health of the natural ecosystems that surround us as well as the health of the workers and consumers of these foods. We hope that agricultural development is carried out locally, that every community has an agricultural production that allows its resilience and food sovereignty, and that it maintains its gastronomic culture and endemic products. These videos will be supported by a written document that will detail some steps, show photos and additional information.