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Hi, today we are covering the cake with fondant. After we filled and spread it in the last episode, today we are going to put the white sugar mass on top. How to cover the cake correctly and without creases, which steps will give you great results, all this and lots of tips and tricks are covered in today's episode. The list of materials as well as everything worth knowing and helpful advice can be found in the blog post on http://blog.sugardreams.de/torte-rich... Now have fun and subscribe to my channel so you don't miss the next episodes! You can find even more tips and tricks, instructions and recipes for wonderful themed cakes and fantastically sweet creations on my blog: http://www.sugardreams.de/blog/ All information about me and my person can be found on my website: http://www.sugardreams.de Many of you may already know my book - but you haven't? Then take a look here: http://www.sugardreams.de/buch/ Course dates for 2017 can be found here: http://blog.sugardreams.de/aktuelle-k... Production: Bettina "Betty" Schliephake-Burchardt (http://www.sugardreams.de) Camera: Alex Jochim Graphics: Alexander Rensinghof Animation: Kathi Schneiders Sound & Music: Borris Manych (http://www.borrismanych.de) Musicians: Vocals & Claps: Berlin Lights (Viola Bornmann, Franziska Schade, Benedict Göbel, Dominik Mühe) (http://www.berlinlights.de) Guitars: Juanfe Rehm (www.juanferehm.com) All other instruments: Borris Manych xxx Your Betty