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#CANHCHUA #MonNgonVoNau Today I would like to share with you how to cook delicious sour soup and tips for you to season the spices properly when cooking soup, this simple sour soup recipe is suitable for daily family meals, you can eat it with hot rice and vermicelli, both are delicious, if you like this sour soup, let's see how I share today. *Ingredients: 500g sea bass 150g pineapple 200g bean sprouts 2 ripe tomatoes 100g tamarind 150g mint 50g seasoning basil and coriander -2 chili peppers *Seasoning: 2L water 1.5 teaspoons salt 1 teaspoon sugar 1/2 teaspoon MSG 1/3 teaspoon seasoning powder 1 tablespoon fish sauce