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https://evoi.vn/cach-nau-pho-ga-thom-... Ingredients: 30 bowls Chicken bones: 2kg Pig tail bones: 1kg Chicken head: 1kg Chicken: 3.5kg Shrimp: 100g Sea worms: 100g Old ginger: 200g Shallots: 250g White radish: 1kg Celery: 2 stalks Poro: 3 stalks Onion: 200g Spring onions: 400g Lemon leaves: 25g Coriander: 100g Lemon: 0.5kg Chili: 100g Chili: 100g Pho noodles: 4kg Chili sauce: 250g Coarse salt, fish sauce MSG, seasoning powder, pepper