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Actually, if we go to a supermarket or an Italian restaurant, we will often see Cold Cuts for sale. Some people may be interested or like to eat them already, or some people may have never eaten them and do not know what they are. Today, I will tell you what Cold Cuts are made from, how to eat them, and what their history is. Once you know, you will be able to order them and eat them in a cool way. ???? 00:00 Intro 04:15 Salami 10:19 Chorizo 13:35 Bologna 18:29 Ham 27:18 Iberico Bellota 33:12 Conclusion FOLLOW ME on: / boomtharis on: / boomtharis on: / boomtharis Contact for advertising: [email protected]