Hong Kong Steamed Fish - How to make it with standard restaurant flavor - Search results.

365,994 views

Món Người Hoa

Published on Sep 12, 2022
About :

Nguyen says hello to everyone. Currently, Nguyen has launched another channel specializing in family dishes, I hope you will support me. Here is the link: / @monangiainh3288 #cahaphongkong #monannhahang #mondaitiecdelam #monnguoihoa 🌸 Ingredients: 1 Grouper fish 1 kg. 100-150g green onions 50g cilantro 50g ginger Chili for decoration 2 shallots 🌸 Fish steaming sauce: 3 tablespoons water 3 tablespoons soy sauce 1 teaspoon oyster sauce 1 teaspoon sugar 1/4 teaspoon pepper 1/2 tablespoon sesame oil. 1. kg fish steamed over high heat for 10 minutes. 100 ml cooking oil to pour on the fish.

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