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In this video we will tell you in detail about making wine at home, a step-by-step recipe for wine from Evgeny Bogachev, a simple recipe for homemade wine from a master winemaker. We will tell you how to make the right, good wine with your own hands, what cold maceration is, whether you need to add sugar and water to wine, how and where to store wine, what wine yeast to use, what sulfur is needed for in wine and much more. All about homemade wine. Secrets of winemaking. Leningrad Winemaker Evgeny Bogachev: Instagram / reddish_brenner1 Telegram Group - Apartment Wine https://t.me/wwwwinee Free consultations on moonshiner equipment - [email protected] Or on the Moonshine Club website. Our social networks: My Instagram / samogonshiktimofei Facebook https://www.facebook.com/profile.php?... Moonshiner Timofey Vkontakte https://vk.com/ru.samogonshiktimofei VK Group Moonshiner Timofey https://vk.com/samogonshiktimofei Moonshiner's equipment https://vk.com/prostosamogon Odnoklassniki https://ok.ru/profile/541845310704 Timing: 0:00 Introduction 2:00 Beginning 2:46 Part 1 - Choosing grapes 9:53 Choosing yeast 11:44 Pressing grapes 16:45 Calculating the expected strength 17:13 Yeast 18:38 Sulfur 19:59 Adding yeast (first addition) 21:16 Stirring (melting the cap) 22:04 Main rules 22:53 Part 2 23:40 7 days of maceration have passed 24:07 Checking the sugar content 29:10 Pressing the pulp 34:21 Two fermentation schemes (adding the second part of the yeast) 36:12 Oak chips (malolactic fermentation) 38:40 Part 3 40:03 Removing from the sediment 48:36 Sediment for chacha 53:25 You can add water 55:43 How long to store 58:20 Let's repeat 59:11 Part 4 1:01:06 Bottling 1:14:47 How to drink wine #MoonshinerTimofey