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It is always worth visiting the beautiful old Eberbach Monastery in the Rheingau, whether you want to taste fine wines or enjoy classical concerts or simply enjoy good Hessian food in the monastery tavern. The chef, Mathias Marschollek, cooks personally: hearty dishes from the snack menu and something fine with Riesling. The film author Nina Thomas experiences a very special event: the opening of the Rheingau Gourmet and Wine Festival with Hessian star chefs, which is taking place for the first time in the historic rooms. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ????Subscribe to our channel here so you don't miss any information from Hesse: https://1.ard.de/Kanal_abonnieren?p=yt ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ????You can find more current content from Hessischer Rundfunk here: https://1.ard.de/hr_in_der_ARD_Mediat... ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ????You can find current information on events in Hesse here: https://1.ard.de/hessenschau_de?p=yt ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ????You can find current information about events in Germany here: https://1.ard.de/tagesschau_de?p=yt ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ????You don't want to miss anything? Follow our social media channels: hessenschau on Instagram: https://1.ard.de/hessenschau_Instagra... hrfernsehen on Instagram: https://1.ard.de/hrfernsehen_Instagra... hessenschau on Facebook: https://1.ard.de/hessenschau_facebook... hrfernsehen on Facebook: https://1.ard.de/hrfernsehen_facebook... Please understand that comments are not possible here. If you would like to leave a comment, you can do so via our Facebook pages: https://1.ard.de/hessenschau_facebook... https://1.ard.de/maintower_facebook?p=yt