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It was definitely fall, but after editing, it already became cold winter,, •̥Θ•̥ I think it's a little late, but I uploaded it with the intention of reminiscing about this year's short fall,, so please enjoy it ❀ܓ (´・` )♡♡ʾʾ 🍅 [𝙍シ㝙�ᴇ𝙥シャ] 1. First, soak the rice for 30 minutes. 2. Make a broth by adding tsuyu sauce (at this time, season to the same amount as udon broth. 1.5~2T of tsuyu) 3. Add the same amount of broth to the soaked rice and boil over high heat until the water is gone. 4. When the water is almost gone, clean the surface and cook over low heat for 15 minutes (* I cooked the ingredients in between using the remaining time!) 5. After 15 minutes, add the prepared ingredients to the pot rice and steam for another 10 minutes and the pot rice is done! 🍞 [𝙏𝙞𝙢𝙚𝙨𝙩𝙖𝙢𝙥] 00:00 Making rice in a pot 06:08 Packing a lunch box 08:14 Daily vlog :¨·.·¨: `·. Everyone, be careful not to catch a cold! ★°*゚ #lunchbox #vlog