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This year's barbecue season is slowly picking up speed - it's high time to fulfill one of our viewers' requests: a hearty pasta salad. Or as we say here in Münsterland: pasta salad. Our junior boss Stephan Schnieder shows you how it's done. Have fun and enjoy your meal! INGREDIENTS: 500g pasta 1 onion 1/4 celery 6 slices of cheese 200g frozen peas 1 bell pepper 6 slices of turkey breast 8 cucumbers 150ml brandy vinegar 300g mayonnaise 100ml cucumber water 100ml apple juice 1 BD chives 1 small can of corn 4 eggs Salt, pepper –– If you have any questions, suggestions or requests, please feel free to contact us at: 02363 / 3770 – [email protected] – www.jammertal.de