Halawa with walnuts or Halawa with nuts in the easiest and safest way without glucose, gelatin or mastic

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سفيرة الطبخ ام انوار

Published on Oct 11, 2021
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In the name of Allah and prayers and peace be upon the Messenger of Allah, Halqoum Ingredients 2 cups of sugar 1 and a half cups of water ¼ teaspoon citric acid 3/4 cup of corn starch 1 cup water 1 cup sugar 1 tablespoon butter 1 tablespoon orange blossom water or rose water Walnuts or any kind of nuts Note: Cook the malban for 40 minutes after adding the butter On medium heat, stirring

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