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Green spelt patties for the grill? What is that? We'll tell you: Nobody misses the salami here! https://www.dagmarvoncramm.de/ Green spelt is spelt that has been harvested half-ripe. Never tried it? Then it's about time! You can now find green spelt in most supermarkets. Green spelt tastes nutty and very spicy and is therefore ideal as a patty for burgers or as a steak substitute when grilling. The best thing about it is that this patty is not only sustainable but also healthy! The lentils, Ayvar and sour cream provide the patty with valuable vegetable protein and keep you full for a long time. Curious? Then have fun watching the video! Do you want to try the recipe at the next barbecue party? This is what you need: Green spelt meal Red lentils Vegetable stock Garlic Curry powder Ayvar Sour cream Oil for preparation You can also prepare the patties in the oven. To do this, simply preheat the oven to 180°C and bake for 20 minutes. Looking for more delicious patties? You will find what you are looking for here: Lentil fritters with dip: https://www.dagmarvoncramm.de/2019/06... Vegetable fritters: https://www.dagmarvoncramm.de/2019/06... Potato and pea fritters: https://www.dagmarvoncramm.de/2018/02...