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Small eggplant, preferably local Coarse rock or sea salt Water, not treated with iodide White vinegar Sugar You can add a little citric acid instead of vinegar Hot pepper or crushed chili pepper Garlic Coriander seeds Note: Each cup of water needs one tablespoon of salt Vinegar You can add half a tablespoon to only 2 tablespoons per cup of water How to pickle eggplant by boiling • Delicious pickled eggplant Make it all year round... Details in the video I hope you enjoy watching 📌 Don't forget to like the video 📌 Share 📌 Subscribe to the channel for free / @zohoo-r_ For more, follow me on the Facebook page / cook-more-375873125951660