A miracle, not the dough from which the pastries are made. Captivates immediately, everyone is delighted. Wonderful pastries with potatoes, which are ideal for every day, can be prepared with any filling. Eaten instantly. First, you need to prepare a simple dough without eggs, measure everything with glasses, leave to rest for 30 minutes, during this time prepare any potato filling, we have with cheese and green onions, divide the dough into 12 parts, roll into a bun and roll each thinly with a diameter of 20 cm, grease evenly with butter and put on top of each other in 6 layers and put in the freezer for 15 minutes, we will get 2 puff pastry blanks, then you need to roll out from one edge, put the filling and roll into a roll, cut off and again the filling and into a roll, so we get 3 rolls from each puff pastry blank, put on a baking sheet, grease with milk or yolk, make cuts with a razor or a sharp knife as shown in the video recipe, then put in the oven at a temperature of 180 degrees for 25 minutes and you can serve. Bon appetit Ingredients: 1 serving milk - 1 cup sparkling water - 1 cup vegetable oil - 1 cup flour - 6 cups yeast - 2 tsp - 8 g sugar - 2 tbsp. l - 40 g salt - 1 tsp Filling: potatoes - 3 pieces butter - 60 g cheese - 60 g green onions - 60 g butter for greasing - 60 g #cooking #baking #filling #pie #cooking #yeastdough #baking #recipe #pies #delicious #tea #cake #pastries #cake #dinner #recipe #meat #mincedmeat #pies #cooking #baking #kefir #recipe #tasty #pastries #pies #cake #potato Subscribe to my channel, put your fingers up and write your opinion comments / @juliadk88 https://dzen.ru/profile/editor/id/622... A miracle, not the dough from which the pastry is made. It conquers immediately, everyone is delighted. Wonderful pastry with potatoes, which is ideal for every day, you can cook it with any filling. They are eaten instantly. First, you need to prepare a simple dough without eggs, measure everything with glasses, leave to rest for 30 minutes, during this time prepare any potato filling, we have with cheese and green onions, divide the dough into 12 parts, roll into a bun and roll each thinly with a diameter of 20 cm, grease evenly with butter and put on top of each other in 6 layers and put in the freezer for 15 minutes, we will get 2 puff pastry blanks, then you need to roll out from one edge, put the filling and roll into a roll, cut off and again the filling and into a roll, so we get 3 rolls from each puff pastry blank, put on a baking sheet, grease with milk or yolk, make cuts with a razor or a sharp knife as shown in the video recipe, then put in the oven at a temperature of 180 degrees for 25 minutes and you can serve. Bon Appetit Ingredients: 1 serving milk - 1 cup sparkling water - 1 cup vegetable oil - 1 cup flour - 6 cups yeast - 2 tsp - 8 g sugar - 2 tbsp - 40 g salt - 1 tsp Filling: potatoes - 3 pieces butter - 60 g cheese - 60 g green onions - 60 g butter for greasing - 60 g #cooking #baking #filling #pie #cooking #yeastdough #baking #recipe #pies #delicious #tea #cake #pastries #cake #dinner #recipe #meat #mincedmeat #pies #cooking #baking #kefir #recipe #tasty #pastries #pies #cake #potato Subscribe to my channel, put your fingers up and write your opinion comments / @juliadk88 https://dzen.ru/profile/editor/id/622...