3,039,134 views
Dough 500g flour 350ml milk 1 egg 120g sugar plus 80g for sprinkling 100g butter plus 80g in pieces for the top of the kuchen. 7g dry yeast 4g baking powder 15g corn starch for baking half a teaspoon of salt 200ml hot cream to pour over the kuchen. 30% buns butter and sugar everything at your own discretion. bake at 175g for 25 to 30 minutes pour in the cream and put in the oven for another 10 minutes. Form size 28cm by 18cm. 500gr of water 350gr of milk 1 or 120gr of bread plus 80gr of bread plus 100gr of butter plus 80gr of sugar 7gr of beef 4 gr of sugar 15gr of flour 1 tbsp of vodka 200gr of warm water 175% for 30 minutes and then bake with the flour in the oven for 10 minutes at the end